Showing posts with label farming is hard. Show all posts
Showing posts with label farming is hard. Show all posts

Tuesday, February 20, 2018

Another part of the Jolene the Franken-Chicken Saga...

We had to do one more addition to the saga that is little Jolene, our Franken-Chicken (aka Fiberton's Monster.)

If you missed the previous posts, you'll find why she received that name here and her health updates here.

In our latest installment, we must reveal a new name for Jolene.... Joe!  Now that Joe has grown up, we now know that Joe is a rooster!  And as for Dolly, who we thought was his sister, well, we are now calling him Donny. (As you can see by Joe crowing below...)


Ric was not having it....

"Ric, I think the combs and wattles on Jo and Dolly are really big. They might be roosters." I tell him one morning.

"Nope.  That is just their breed.  They are fine.", he says defiantly.

Later that week...

"Ric, I need you to watch this video of Jo." Here I produce video of Jo crowing...

Here's the thing, and probably why Ric was trying to pretend otherwise, but last month we had to do the not fun task of culling 4 roosters , as at that time we had 6 that we knew of.   They were fighting, and would not give the girls any peace, so they were not able to free range.

That being said, Joe and Donny are very domesticated and let us pick them up no problem.  And so far, it seems that the roosters have taken on their own family units.  Our hope is that it stays like this, and we can keep all 4 roosters.

Our family units include:
  • The two Kevins (the sorta wild roosters) and their hens: Girl Kevin, Falcor, Artax, Donkey and Giraffe
  • Donny and his 2 girls: Barbara and Dixie
  • And finally Joe and his gal, Atreyu
So far so good!  We hope to add some more chicks to the mix very soon!  Today my job is the get a special space set up for the new additions that is outside and not in our bathroom this time.

- Ash

PS - And speaking of chickens, keep an eye out for our new podcast episode coming out very soon on....Chickens!

Monday, November 20, 2017

Jolene, our FrankenChicken.

Literally just after I post about keeping it real, we have some new mishaps on the farm.  I am going to start a new series each week with one interesting or funny happening (or mishap) on the farm. So, without further ado, we present....

(Oh, also, squeemish alert for below, I am gonna show a chicken head wound.)


Friday, after getting home from work, I went to close up the chicken coop doors and just happened upon one of the girls with quite an alarming head wound. (I usually just close the doors and say goodnight...luckily one of the chickens was being a little shit and I had to look into the coop more inventively.)

 Heads up, its not a very pretty sight below.  Not sure if she got her head stuck in something or what quite happened, but needless to say, she had to come inside for some medical attention.

First, I took a quick photo to send to Ric while at work. When I told him Jolene was hurt, he (I think), thought I was going to show a little pecking form the roosters.  (Let's just say that sometimes my alarm levels are very similar for minor things as it is for major things...oops!)

Sorry, it is gross.  But boy oh boy, that has got to smart!

She was in surprisingly high spirits and, after cleaning the wound a bit and spraying on some good ol' Blu Kote (which anyone should keep on hand. It is indispensable!), she ate and drank and seemed to enjoy getting to hang out in the bathroom.

Post Blu Kote and cozy home for the night.

Saturday she continued to relax in the makeshift home in the bathroom, eating and drinking like it was no big deal.  After work I came home and cleaned the wound again.


Don't mind the messy bathroom....

She was a good little patient and after a little more Blu Kote she settled in for the night.

We doubt that she will grow feathers there again, but if we can keep it clean and free from infection, she can join the others soon.  In the meantime, she has taken up residence in the area where the rabbits are housed, happily cleaning up food they have dropped and doing quite well.

We will keep you updated on her condition.  For the time being, little Jolene has a new nickname of our FrankenChicken. (Or I guess technically it should be Fiberton's Monster?)

Ash

PS - Ric and I are arguing over this... should she get a hat or a wig? Thoughts?

Friday, November 17, 2017

Look, I think we need to get real.

You have probably noticed a distinct lack of blogging as of late.  In fact, this past year has been beyond crazy, and I will be the first to say it has been kind of a lot to deal with.  When talking with Ric about everything we do and want to do, and my disappointment in getting behind with blogging, and all our business activities, I brought up the fact that I may have been behind because it has been a hard year (or maybe a little more than a year...) and I haven't wanted to bring people down.



But then Ric hit me with some truth. It's hard.  

It's not easy, but we are still extremely lucky and we won't give up on our goals.

And that is when I realized that it is important to put our real voice out into the world.  (AKA - It's time to get real.) Life can be hard and farming and making the life we want is hard.  It is scary from time to time, disappointing, and sometimes the fact that I am not where I want to be in being totally invested in the farm can be utterly depressing. And why not tell it like it is?  Because sometimes it sucks, and the lemons make shitty lemonade. BUT, I know what I am working towards and how extremely rewarding working on the slow food movement (hey Wikipedia, what's that?) and the slow fashion movement (and Wikipedia, explain that one, too) and becoming more self sustainable in every way truly is.

So here is my new vow to you. 

I PROMISE to tell it like it is.  No rose colored glasses (even Ric's literal rose colored glasses) when things are actually kinda crappy. This is tough for me, but I also think it is very important to because of 3 simple reasons:

1) You should know who we are.  I mean, this is me, and why not put it out there?  I cuss (but I will try and refrain from too bad of language, and our podcast and YouTube channels will remain family friendly, even if that means a bleep from time to time...) I am fascinated by the macabre.   I am happiest when I am creating something or playing with my animals. And I want, with every part of me, to make my farm a success so I can do it full time.

2) You should know the rewarding and romantic side of farming, as well as the shitty sides.  For example, my little lambs are growing up and doing great right now.  However, this year we had to have the vet out more times than ever.  Over $1k later, I have sheep that are still snot nosed, as you can see in the pic at the top. (Did you know sheep get allergies, too?  But it is also how they present for all kinds of other diseases, so that thermometer has seen the insides of rectums more than daylight this year...) and we lost Adrian, our breeding ewe, due to her accidentally eating something she then choked on. It sucked, and I almost threw in the towel.  Luckily Ric knows how much this whole crazy endeavor means to me, and he gave me that little figurative slap-on-the-face to snap me out of it. (I mean, we did take them across the country and back...who does that except for someone who has gone all-in...like crazy-person-all-in.)

3) And finally, sometimes I need to vent. And I bet you do, too.  So I want this to be that place where you can see what might be happening, as well as feel safe to ask questions or vent about life (whether farm related or not), cuz look. We are all in this crazy world together.  Life is nuts.  If we share our lives with each other, I think there would be much more understanding in this world. At least I'd like to hope so. Or maybe not, but we will feel a little better. So no harm, no fowl, right?

TLDR version: Hey, I am a crazy person who wants more than anything to share my REAL life on the farm and REAL goals and dreams, and I want you to, too. 

So...watch out...we are going to keep it real peeps.

Ash

Tuesday, January 10, 2017

What Farmers Want You to Know and What They Need to Hear


Damn...sometimes this farming thing is hard. Okay, actually, most of the time it is. Today was one of those days where I had to keep reminding myself that it is worth the pain, the tears of frustration, the extra expenses and time. Oh so much time.

Ric working on the fence that this guy keeps escaping from.

As I looked out the window to see Rocky, my Shetland sheep ram, hanging out in the yard...the part of the yard that is not fenced, I mumbled under my breath something slightly colorful. The 3rd time today that I saw him doing the same, it was less quiet and a bit more colorful. And after the 6th time, I looked at my phone to realize that a day planned for other endeavors was basically gone. The light was waning. And out of desperation I touched the electric fence to see if it was even working. It was.

Damn it is cold in these here parts.

This post is to illustrate something specific for two different groups of people.

For those that have never had to bundle up in 20 degree weather to walk a fence to find out where the weakness is, those that have never really worried that the hay you just bought is full of crap and can’t be fed to your animals, those that have never lost their entire crop of tomatoes to disease, or lost one of their animals, I wanted to paint a picture of the struggles that the small farmer goes through on a day to day basis. It is just a reminder that when you buy that piece of pizza, that salad, or that knit sweater, of the things that could (and should) have gone into making them for you. I know you know, but sometimes we take things for granted. Not all the time, but sometimes we wonder why that farmer is charging a bit more for that organic carrot, or why that hand spun yarn is $20 a skein. And the sad fact of the matter is, almost never is that a true representation of the time and resources that went into that product.


Take that destructive tomato hornworm. (A parasite laid its eggs on it.)

So you are saying...man, then why do it? After a day like today, freezing pipes, sheep running amok, moldy hay, I had a moment of that, too. But I do it for the same reason so many other farmers and ranchers do. It is important work. It ties us to our past, our heritage, to the food we eat, to the clothes we wear. We know what we put in and on our bodies, as well as our friends, families and our customers. As a society, we have lost our passion and respect for it, and we see that as we lose countless acres of farmland, and as our aging farmers look to retire and don’t see who will take up the reins. But luckily, it also seems like there are some folks going back to the land. More new-to-farming folks, women and young people. And most of us run at it headlong, not really knowing what the hell we are doing. But after doing this for almost 3 years in some fashion or another, it kind of seems like no one really ever does. Sure, you learn a lot, but something new is thrown at you all the time. What farmers are really good at is learning to roll with the punches and make due as best is possible.

I urge everyone to look into the slow food and slow fashion movement. Go down to the local farmers’ market and ask your farmer more about how they grow and the challenges they face. Or just say thanks and buy that carrot or skein of yarn and make yourself a new, cozy hat and some yummy soup.

I made dis. (From shearing to finished piece.)
Wait, who is the other person this is for? For all of you either doing this work or thinking about doing it. I just want to say I am here for you. I am still new, and definitely don’t know it all. But I do know that having others to talk to is pretty much the best thing there is for any of us. And if you are thinking about going into this work, but hesitate because you don’t know much...just do it. It will likely be very hard at first. And even after you feel like you sorta have the swing of things, there will be days that are still very hard. But hands on experience and learning as you go is sort of the only way in this field. And to those that have been doing this a while, those that I have made a panicked phone call to when my ewe lambed the day before a HUGE move or who taught me about natural insecticides, THANK YOU. All of you out there being an inspiration and going through as much, pardon my french, shit, and more than we tiny fiber farmers do, THANK YOU. We all need you.




Ash